Double smashed beef, American cheese, ember sauce, pickles, onions, seeded bun.
House favouriteBurgers Built Properly.
Prime beef, crisp edges, house sauces, loaded fries, and American comfort food done with intent.
A modern American food house built around smashed patties, soft buns, sharp pickles, proper fries, house sauces, crispy chicken, and late-night energy.
Stack & Ember is polished without being precious: fast heat, clean branding, serious sourcing and enough sauce to make the table lean in.


Big flavour. Clean finish.
Three hero products built for the camera, the table and the first bite.

Ember Stack
£14Double beef, cheese, pickles, onion and ember sauce.

Loaded Fries
£11Hot fries, crispy chicken, buffalo sauce and ranch.

Vanilla Malt
£7Thick shake, malt, whipped cream and clean nostalgia.
Hot griddle. Crisp edges. No shortcuts.
Smashed patties hit cast steel hard and fast. Buns are toasted to order. Pickles are sharp, sauces are made daily, and fries leave the kitchen hot.

Dip, drag, repeat.
A tight lineup of house sauces for stacks, fries, chicken and late-night decision-making.
Built to crave.
Bright product photography, griddle energy, shakes, fried chicken, sauces and booth-ready table scenes.
Burger
Chicken
Fries
Shake
Griddle
Sauces
Cocktails
InteriorEat in, pick up, or book the booth.
Order for now, hold a table for later, or bring a group and let us stack the table properly.
Redchurch Street, hot off the griddle.
Drop in for lunch, stay late for cocktails, or take a stack back to the studio.
Stack & Ember
18 Redchurch Street
Shoreditch, London
E2 7DJ
Monday to Thursday: 12pm to 10pm
Friday to Saturday: 12pm to 12am
Sunday: 12pm to 9pm
